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MUGA The Station Platform 2023
Information

El Andén de la Estación is a red wine made byMuga Wineriesin the D.O.Ca. Rioja, Spain. This wine combines the Tempranillo and Garnacha varieties, grown in clay-calcareous soils characteristic of the region.

MUGA The Station Platform 2023

75cl |
Uva
Varieties 65% Tempranillo
35% Grenache
Origin
Origin
Calendario
Vintage 2023
Alcohol content
Alcohol content 14.0º
280,99 293,57 -4%
Information

El Andén de la Estación is a red wine made byMuga Wineriesin the D.O.Ca. Rioja, Spain. This wine combines the Tempranillo and Garnacha varieties, grown in clay-calcareous soils characteristic of the region.

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MUGA The Station Platform 2023 280,99 Kč
Total price: 280,99 Kč

Tasting notes

Appearance

This wine has a medium-low layer of ruby red color.

Nose

On the nose, aromas of red fruits predominate, well integrated with the tertiary aromas of toast from barrel aging. Within its maturity, it maintains a point of freshness that makes it very attractive.

Palate

In the mouth it is light and very defined, with a silky, fresh and elegant tannin thanks to a perfectly integrated acidity.

Food pairing

 Meats Meats Rice Rice
Cure cheese Cure cheese

Description

El Andén de la Estación is a red wine from Bodegas Muga , produced in the DOCa. Rioja .

It is composed primarily of Tempranillo and Garnacha, varieties grown in the clay-limestone soils typical of the region. Fermentation takes place with native yeasts in large-capacity tanks, followed by 14 months of aging in oak barrels, which contributes complexity and balance.