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Protos Wineries

Protos Wineries

Protos wasthe first winery in the Ribera del Duero.In the eighties, and as a consequence of the creation in 1982 of the Regulatory Council of the area, the winery changed its original name, Bodegas Ribera del Duero, to Bodegas Protos (from the Greek protos, first).

He gave this name to the Regulatory Council, authorizing its use to identify the Ribera del Duero appellation of origin, which would since then ensure the quality of the area's wines.

Founded 1927
Country Spain Spain
Winemaker Marilena Bonilla
Main grapes

  • 2021 · 2 x 75cl
    Limited Units
    Up to 10% off
    1.107,41 1.230,73
    Almost sold out
  • 2025 · 75cl
    188,68
    In stock
  • 2019 · 37.5cl
    213,34
    In stock
  • 2025 · 6 x 75cl
    Up to 11% off
    1.008,75 1.132,07
    Unit price 168,13 / 75cl
    In stock
  • 2021 · 75cl
    Novelty
    406,71
    In stock
  • 2024 · 75cl
    Up to 4% off
    221,73 231,59
    In stock
  • 2024 · 6 x 75cl
    1.257,86
    In stock
  • 2024 · 75cl
    Sold out
    Up to 17% off
    244,17 293,50
  • 2019 · 37.5cl
    Sold out
    203,48

The beginnings are important for the winery as they represent the implementation of the Strategy: Quality as the highest priority and Brand as a sustainable competitive advantage. This is demonstrated by the gold medal awarded to our first wines, from 1927 and 1928, at the 1929 Barcelona Universal Exposition.

In 1986, a new winery was acquired in the municipality of Anguix (Burgos), surrounded by high-quality old vineyards. This winery has undergone technical improvements and expansions over the years, and is now the Protos High Technology Winemaking Center, inaugurated in 2019.

In 2006, Bodegas Protos began its journey in the Rueda Designation of Origin with the production of Protos Verdejo, thus transferring our know-how to the production of quality white wines.

In 2008, Protos, true to its roots but committed to staying at the forefront of the sector, built a new winery in Peñafiel, Ribera del Duero. These magnificent facilities, designed by the prestigious architecture firm Rogers Stirk Harbour + Partners (led by the architectural genius Richard Rogers, winner of the 2007 Pritzker Architecture Prize) in collaboration with Alonso Balaguer y Arquitectos Asociados, feature the latest technological advancements for producing premium wines.