Appearance
At sight, it presents itself with a delicate salmon pink color, bright and elegant, accompanied by a fine and persistent bubble that reveals its careful preparation using the traditional method.
Information
QUARTZ REEF Methode Traditionnelle Rosé
Varieties
Pinot Noir
Origin
New Zealand
New Zealand
Alcohol content
12.5º
863,08€
Information
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QUARTZ REEF Methode Traditionnelle Rosé
863,08 Kč
Total price:
863,08 Kč
Tasting notes
Nose
On the nose, it displays subtle aromas of fresh red fruits such as raspberry and strawberry along with floral notes and a delicate touch of toasted bread and brioche, the result of its aging on lees.
Palate
In the mouth it shows freshness and liveliness, with a balanced acidity that provides tension and lengthens the finish. Its palate is creamy and enveloping, leaving fruity memories that invite you to continue tasting it.
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Description
It is a premium sparkling rosé produced in Central Otago, New Zealand, by Quartz Reef Winery. This wine is produced using the traditional method, also known as the méthode champenoise, in which the second fermentation takes place in the bottle, followed by aging on the lees, which adds complexity and finesse to the final product.
Sourced from the Bendigo Estate vineyard, certified for both organic and biodynamic practices, this sparkling wine reflects the winery's commitment to sustainable and environmentally friendly viticulture. The Pinot Noir grapes are hand-harvested at their optimal ripeness, guaranteeing the quality and expression of the terroir.
The production of Quartz Reef Méthode Traditionnelle Rosé NV follows rigorous quality standards, with a minimum aging of 24 months on its lees in the bottle, which contributes to its elegance and complexity. Each bottle is riddled and disgorged by hand in the winery, ensuring maximum precision in the process.
This sparkling wine has received multiple accolades from specialized critics, highlighting its balance, freshness and the pure expression of Pinot Noir grown in Central Otago.
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